Who We Are.
Ashton Farms Custom Meats, situated just off I-15 in Fillmore, Utah, is a family-owned business owned by Brian Ashton and Amber Robins (brother and sister). As a USDA Federally Inspected slaughter and processing facility, Ashton Farms caters to both personal and commercial needs. Wholesome care, every step of the way.
“Our goal for our family owned business is to provide trustworthy custom service to our consumers so that they can feel great about the meat they are eating.”
/ Our Facility
USDA-Inspected. Family-Operated.
Fillmore, Utah.
Our Principles.
Direct Farm to Table
We understand the work, time, sacrifice and cost it takes to raise quality livestock. Our mission is to be a processing plant you can trust — getting back to you exactly what you worked so hard for.
USDA Inspected
Our facility meets federal standards. You get meat that's not just good — it's certified safe.
Custom Cut Your Way
Choose paper wrap or seal vac. Steaks, roasts, ground beef — your exact spec is our standard. Custom Cut, Your Way.
Community First
We're part of Fillmore, Utah. We work with local vendors, cater local events, and take pride in serving our neighbors.